Shrimp with leftover Shawarma spice and baby bok choy, curry couscous, lettuce with sour cream and sunflower seeds
Pork Empanada Bowl with Cilantro Rice and Crispy Tortilla Strips
Romesco Chicken & Poblano Pepper with Currant Couscous
Shawarma-Spiced Tilapia with Roasted Potato & Arugula Salad
Curried Cauliflower with Brown Rice & Cilantro-Yogurt Sauce
Creamy Corn and Tomato Shrimp Campanelle with Parmesan cheese
이게 뭐지 죽인가?
Rustic White Bean Minestrone
Butternut Squash, Fig, and Blue Cheese Risotto
Cheesy Pork Chorizo Enchiladas with Bell Pepper & Rice
