Yongho Kim

Author: yonghokim

Salmon & Cilantro Rice

Salmon & Cilantro Rice Bowls with Marinated Carrots & Sesame Broccoli

January 24, 2021
Chicken Tikka Masala

CHICKEN TIKKA MASALA
Cauliflower “rice” studded with cashews, lime crema

January 23, 2021
Teeth x-ray

January 23, 2021
I like this layout. Gives coffeeshop vibes

January 22, 2021
Creamy Chicken and Mushrooms

Creamy Truffle Chicken Skillet with Mushrooms and Green Beans

January 21, 2021
Pork Chops

Buffalo-Blue and Bacon Pork Chops with Green Beans

January 19, 2021
Sausages & Sauerkraut

ROASTED SAUSAGES & SAUERKRAUT
Sautéed mushrooms & caramelized onion, kale salad

January 18, 2021
Salmon

Green Chef mixed up Salmon meat with Meatball ingredients. Mixed up it turned out fine.

January 17, 2021
Chicken Risotto

Chicken, Mushroom, and Ancient Grain Risotto

January 14, 2021
Fondue Chicken

Fondue Chicken with Roasted Garlic Herb Root Vegetables

January 13, 2021
Thai Coconut Chicken Soup

This dish really underperformed my expectations. Maybe because I saw coconut milk in the ingredients and immediately went into it expecting a strong curry-like taste. But it was just soup.

THAI COCONUT CHICKEN SOUP
with red bell pepper, shiitake mushrooms & black sesame seeds

January 12, 2021
Chicken & Beans

Swiss Chicken with Honey Mustard Green Beans and Crispy Onions

January 11, 2021